663 Main Street
Waltham, MA 02451
781-899-2244

Opened December 16, 1997 as Carambola. Became The Elephant Walk on July 15, 2005

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Benefit Restaurants - Dedicated to Sustainable Giving

Waltham lounge

Waltham exterior Lounge table Reception Tall banquette Round table Round table and the bar Bar Our bar West dining toward windows Light Searing tuna loin

As we hope you know, we are a Benefit Restaurant®, committing 3% of our sales to a poverty-fighting nonprofit each month. That's 3% of every meal, every bite, every sip - eat-in, takeout, and delivery.

Waltham's "Café Science"off to a nice start...

Brandeis professors are delivering tight, informative, and entertaining lectures on advanced scientific research in the main dining room of The Elephant Walk in Waltham the first Monday evening of each month, beginning April 2nd - which was nicely recapped in the Boston Globe. [PHOTO: Mike Lovett]

Our May Beneficiary

Future Chefs

Future Chefs

The Elephant Walk in Waltham's cause for the Spring Quarter is Improving Education.

This month we are proud to renew - for the third consecutive May - our support of Future Chefs as beneficiary of our 33nd month as a Benefit Restaurant® at The Elephant Walk in Waltham!

As a Benefit Restaurant®, we commit the second month of each quarter to a regional nonprofit. We will be donating to Future Chefs 3% of our May 2012 sales.

About Future Chefs:

Founded in 2007, Future Chefs™ is a privately-funded, school to career program working with high school culinary arts students in the Greater Boston area.

Future Chefs’ mission is to prepare motivated youth for high quality early employment and post secondary educational opportunities in the culinary field.

Future Chefs™ uses a youth development model in which youth participate in planning, leading and evaluating their program. Students earn scholarships and apprenticeships for post-secondary training. Young participants develop a career plan and receive coaching through caring and supportive relationships with educators, staff and industry mentors.

We're proud that Future Chefs is our annual May beneficiary!

CLICK HERE to learn more about our social commitment as a Benefit Restaurant® - and our specific commitment to Future Chefs.

To learn about our commitment to each and all of our Monthly Beneficiaries, please visit their page at BenefitRestaurants.org.

Each and every meal you enjoy at The Elephant Walk in Waltham this month will benefit Future Chefs!

You can be a rainmaker for a cause through The Elephant Walk

If you'd like to raise money for a charity of your choice, you can do so by hosting a Monday Benefit Dinner at The Elephant Walk in Waltham! CLICK HERE to learn more. Get your party started!

MENUS

All the menus you can view by clicking on the links below are just as you'll find them in the restaurant.

The versions you can open here are in Adobe PDF format and will open in a separate window.

All menus are subject to change without notice.

sunday brunch menu

gluten-free brunch menu

lunch menu [including vegetarian and vegan, gluten-free + tasting menus]

dinner menu [including vegetarian and vegan, gluten-free menus]

dinner prix-fixe menu

dessert menu

wine list

DELIVERY

We offer delivery via an independent service called "Dining In." Please click their link below to advance to the Dining In website and order food from The Elephant Walk to be delivered to your door in about an hour!

The Elephant Walk in Waltham delivered by Dining In

HOURS of OPERATION

Lunch and Sunday Brunch

Sunday-Friday 11:30am - 2:30pm

Dinner

Sunday-Thursday 5:00pm-9:30pm

Friday-Saturday 5:00pm-10:00pm

HOW TO FIND US

Please CLICK HERE for map and directions.

The Elephant Walk in Waltham is located at 663 Main Street in Waltham, just east of the corner with Moody Street, opposite the Waltham Common.

PARKING

There is some street parking and a large municipal lot adjacent to the private lot. In other words, there is plenty of parking!

TO BOOK YOUR NEXT EVENT

Please complete our Event Request Form. A manager will contact you within 48 hours to assist you in planning something special!

MANAGING the KITCHEN

Osmaro Morales - Sous Chef/Kitchen Manager
Gonzalo Sagrero - Assistant Kitchen Manager
Nadsa de Monteiro - Executive Chef/Partner
Longteine de Monteiro - Consulting Executive Chef/Partner

MANAGING the DINING ROOM

Mike Millea - General Manager
Peter Khoury - Manager
Senna Georges - Assistant Manager
Bob Perry - Founder and Proprietor

COMMENTS or QUESTIONS?

Please email our Waltham management team.